½ cup milk (whole makes it best, but all others work too)
½ cup flour
½ pt. cottage cheese (one cup)
1-2 cups shredded jack or cheddar cheese
¼ cup melted butter
Add your choice of:
chopped green onions
Beat eggs, milk, flour and butter in blender. Pour mixture in bowl. Stir in cottage cheese and shredded cheese. Add in ingredients that you wish from choices above, or get creative and try a new one. Pour mixture into 9 inch pie pan. Bake at 350 degrees for 40 minutes.
This is the first recipe that I ever learned as a child and I still make this all the time and get raves from Andrew and Emily. It is probably not that healthy, I admit, but it is easy and very yummy. I double the recipe so that there is one to freeze and reheat later. Enjoy!